Just made a corn maque choux.... so delicious!
6 Replies
1mo
rotation. I bet you can make a ton and freeze it for a quick side. I like all the ways you can vary it, too - maybe add some shrimp. I can't wait to spring it on my family.
(In response to this post by turkeywinghokie)
1mo
pepper to give it a nice back kick. Not too much though as it is for a crowd
(In response to this post by Stork)
1mo
(In response to this post by turkeywinghokie)