Weber Smokey Mountain
I have two of them. A 14 in and the 18 in. Honestly you don't need the 22.
Whichever smoker you go with... get a temp setup. Get a remote for the meat and grill combo. There are a bunch out there. Getting the temp at the grill where the meat is (rather than the top of the dome) is important.
I am not a fan of pellet smokers and other electric ones. I have known a few people who had them and they caught on fire because the auger got stopped up and the fire spread up to the hopper. If you do decide to get one of them- keep the auger and feeder clean. Also, some pellets are better than others. Some are mostly filler and glue and some are almost all wood. I don't know which ones are which since I only use chunks (anything but mesquite, love hickory/pecan/apple/cherry).
Thread Replies (20)
Rookie smoker here, need suggestions
-- TheNuke
Jul 02, 2022 at 12:41 AM ET
TheNuke
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07/02/22 12:41 AM ET
I'll take a drive out to Cabela's tomorrow to check inventory
-- TheNuke
Jul 02, 2022 at 10:48 PM ET
TheNuke
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07/02/22 10:48 PM ET
Canadian bacon. We always use a Weber charcoal grill setup for indirect...
-- chemhokie
Jul 02, 2022 at 04:54 PM ET
chemhokie
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07/02/22 04:54 PM ET
I also have and recommend Akorn from Lowes. Smoker Joe now getting better
-- pburg_hokie
Jul 02, 2022 at 12:34 PM ET
pburg_hokie
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07/02/22 12:34 PM ET
Well, almost too many options
-- calihokie
Jul 02, 2022 at 10:21 AM ET
calihokie
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07/02/22 10:21 AM ET
First time, definitly don't spend a ton of money on
-- HokieGator
Jul 02, 2022 at 09:58 AM ET
HokieGator
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07/02/22 09:58 AM ET
For a low cost kamado style you might look at char-grill Akorn. I think
-- coshokie
Jul 02, 2022 at 10:42 AM ET
coshokie
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07/02/22 10:42 AM ET
This is the first smoker I had. It worked well but was a pain to
-- HokieGator
Jul 02, 2022 at 10:02 AM ET
HokieGator
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07/02/22 10:02 AM ET
If all I read were the first two sentences, I would think it was the 70's,
-- HokieSignGuy
Jul 02, 2022 at 09:07 AM ET
HokieSignGuy
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07/02/22 09:07 AM ET
Just don't put your Kools out on Billy Ray's floor**
-- Tuckahokie
Jul 02, 2022 at 09:46 AM ET
Tuckahokie
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07/02/22 09:46 AM ET
I do all pork tenderloins over direct heat**
-- ValveHokie
Jul 02, 2022 at 07:20 AM ET
ValveHokie
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07/02/22 07:20 AM ET
I use a tube smoker from A-MAZE-N products with my standard gas grill.
-- Galenahokie
Jul 02, 2022 at 06:53 AM ET
Galenahokie
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07/02/22 06:53 AM ET
Pellet fed smoker; Cabellas in Gainesville
-- BleedinOandM
Jul 02, 2022 at 04:49 AM ET
BleedinOandM
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07/02/22 04:49 AM ET
Gobbler, I really appreciate the extra "L" **
-- Cabell Massie IV
Jul 02, 2022 at 09:48 AM ET
Cabell Massie IV
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07/02/22 09:48 AM ET